Scientific Name: Mangifera indica L.
INCI: Mangifera Indica Fruit Extract
CAS No.: 90063-86-8
Appearance: fine powder
Color: light yellow
Active Compounds: Mangiferin
Research & Approved Uses
Efficiency Dose:
Mangiferin, at a dose of 4.0 mg/ml, inhibits ultraviolet B-induced premature senescence in human fibroblast cells (post-irradiation treatment) by reducing matrix metalloproteinase 1 expression and increasing collagen type I and collagen type III expression. (Hu YanYan, H. Y. et al., 2014)
Research:
Consultant for the project "Cosmetic Set from Mango Leaf Extract". A project to increase the value of waste residues from the mango processing industry by converting them into functional extracts using an industrial-scale extraction unit, funded by PMUC.
Announcement of permission granted by the Ministry of Public Health:
Food Supplements — Parts: Pulp (Powder).
Tea (volume 426) — Parts: Pulp.
Beverages in tightly sealed containers (excluding caffeinated beverages) and coffee — Parts: Pulp.
Cosmetics (EU Cosing) — Parts: Leaves, Stem, Pulp and Peel (Extract).
Common food ingredient — Parts: Fruit without seed.
